Upgrade your office coffee with the Freshcup by Newco™, a POD-based brewer that makes exceptional single-cup drip coffee simple. In addition to the Fresh Cup’s new innovative brewing chamber that allows each beverage’s volume, pre-infusion cycle, contact time, and brew time to be easily customized, PODs are 100% compostable and offer a greener alternative to traditional single-cup coffee pods.
- Brews Coffee and Tea PODS.
- Touchscreen Interface and Pulse-brewing technology make beverage customization simple.
- Drink Volume: Small (6 oz), Medium (7 oz), Large (8 oz)
- Preinfusion and Contact time: Mild, Regular, and Bold
- Back to back brew cycles without reheat delays.
- Quiet brewing operation with the quiet ejection of PODs.
- Easy access to spent waste and drip tray, direct-to-disposal options available.
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Very well balanced with full, round body and a sweet finish.
Well-balanced in taste and acidity, rich and full-bodied in flavor.
Spicy and fruity in flavor with a medium body, our Costa Rican coffee is exceptionally balanced.
Full roasted to deliver bold flavor and full body highlighted by subtle notes of rich cocoa.
This medium-roasted coffee conveys a smooth and delectable taste to your palate. Bright and lively with caramel undertones and a smooth finish.
This smooth, mellow flavored coffee is based on a premium Arabica blend, augmented by the delightful aroma and subtly sweet flavor of French Vanilla.
Lightly roasted, this hand- selected estate coffee has a subtle brightness and a taste that is floral and faintly spicy, with a hint of chocolate.
The deep, exotic and unmistakable taste of hazelnut has made this coffee a long time favorite flavored variety
Roar’s Rainforest Alliance Certified House Blend is full-bodied and bursting with bright flavor, and boasts a sweet taste, with hints of berry.
100% Arabica high-grown coffees, which go through the decaffeination process in their green bean form., removing the caffeine without losing all the rich, complex flavor you expect.
Made with Kenya AA coffee beans,the highest quality classification for Kenyan coffee. It is lively and full-bodied, offering flavors of citrus and berry.
Made from 100% Certified Organic coffees, this sweet-bodied medium roast is a flavorful, yet well-balanced with a smooth and pleasant finish.
A dark-roasted blend of organic Central and South American coffees, offering a smooth, sweet, fruity flavor with a hint of chocolate and an extremely clean finish.
Complex blend of unique coffees, each one 100% organic. Its aroma is gentle and bright, and you’ll taste notes of sweet chocolate and caramel.
100% certified organic beans cultivated in the tropical soils of Mexico, offering a smooth, full-bodied flavor complimented by subtle hints of milk chocolate.
Comprised of beans from Central America, South America, and East Africa. This full-bodied blend has a sweet, floral aroma, citrus taste, and finish like a fragrant wine.
An exotic blend of Central American, South American and East African coffees, this evocative blend has a smooth, sweet citrus flavor and finishes with notes of wine and dark chocolate.
Enjoy the inviting aroma of natural bergamot in an easy to brew pod.
The finest mountain-grown black tea, full- bodied and flavorful, available in an easy to brew pod.
The finest mountain-grown green tea, full- bodied and flavorful, now available in an easy to brew pod.
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